Thank you! Have to try this. You can use the seeds from the brown stalks too. Gather dry seeds from the stalks and crush them. Mix 50-50 with wheat flour. Add a pinch of salt, and then water enough for a dough. Make flat pieces and bake crackers on a hot stone, plate or skillet. Very good nutty flavour! Vary ad libitum with other ingredients.
Another tip: Tom Elpel's book “Botany in a day” – a treasure chest of knowledge. Tom lives in Montana.
WOW! WOW! WOW. What a well lived, written, and excited story! Just chocked full of Buffalo-sized gems of wisdom, grit,...
Apply For This JobAbout Your Role: As a freelance commerce updates editor for The Spruce Eats, you will review and revise existing commerce...
Apply For This Job£32,000 to £35,000 dependent on experience: THE INSTITUTE OF ISMAILI STUDIES: You will support diverse digital products to be engaging,...
Apply For This Job£25000.00 – £28000.00 Per Annum: GET STAFFED ONLINE RECRUITMENT LIMITED: Marketing Executive Woking (hybrid) Full time, permanent £25,000 – £28,000...
Apply For This Job£35000 – £42000 per annum: STOPGAP: Great opp. for an integrated Marketing Manager to join global fund network in central...
Apply For This JobHi – we are a small firm out of Portland Oregon, USA. We are PST Timezone (UTC -8). We are...
Apply For This Job